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  • Habka Yurub ee Jadwalka Shiinaha iyo Shandada Shaandheynta Hawada ee Heesta

Habka Yurub ee Jadwalka Shiinaha iyo Shandada Shaandheynta Hawada ee Heesta


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Faahfaahinta Alaabta

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Si aan u awoodno in aan si habboon u daboolo baahiyaha macmiilka, dhammaan hawlgalladayada waxaa si adag loo fuliyaa si waafaqsan hal-ku-dheggeenna "Tayo Sare, Qiimaha Tartan, Adeeg Degdeg ah" ee qaabka Yurub ee Jaangooyeynta Shiinaha iyo Bacaha Filterka Hawada PPS iyo PTFE CompoundBacda shaandhaynta siigada, Sida aan horay u socono, waxaan isha ku haynaa kala duwanaanta alaabtayada sii kordheysa oo aan horumarinno shirkadahayada.
Si aan u awoodno in aan u daboolno baahiyaha macmiilka, dhammaan hawlgalladayada waxaa si adag loo fuliyaa si waafaqsan hal-ku-dhiggeena "Tayada Sare, Qiimaha Tartanka, Adeegga Degdega ah"Bacda Shaandheynta Shiinaha, Bacda shaandhaynta siigada, Suuqa sii kordheysa ee tartanka, Adeeg daacad ah oo tayo sare leh iyo xalal iyo sumcad wanaagsan, waxaan had iyo jeer siinaa macaamiisha taageerada alaabta iyo farsamooyinka si loo gaaro iskaashi muddo dheer ah.Ku-noolaanshaha tayada, horumarka credit-ku waa raadintayada weligeed ah, Waxaan si adag u aaminsanahay in booqashadaada ka dib aan noqon doono lammaane mustaqbalka fog ah.
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Xirmooyinka faakuumku waa hab baakad oo hawada ka saarta xirmada ka hor inta aan la xidhin.Habkani waxa uu ku lug leeyahay (gacan ama si toos ah) in alaabta lagu dhejiyo baakad filim caag ah, ka saarista hawada gudaha, iyo xidhitaanka xirmada.Ujeedada xidhidhiyaha faakuumka badanaa waa in laga saaro ogsijiinta weelka si loo kordhiyo cimriga cuntada iyo, foomamka xidhmada dabacsan, si loo yareeyo mugga waxa ku jira iyo xidhmada.

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Xirmooyinka faakuumku waxay yareeyaan ogsijiinta jawiga, xaddidaysa koritaanka bakteeriyada hawada ama fangaska, iyo ka hortagga uumiga qaybaha kacsan.Waxa kale oo caadi ahaan loo isticmaalaa in lagu kaydiyo cuntooyinka qallalan muddo dheer, sida badarka, lawska, hilibka la daweeyay, farmaajo, kalluunka la dhuuqay, kafeega, iyo jajabyada baradhada (crisps).Waqti yar oo gaaban, baakad vacuum ah ayaa sidoo kale loo isticmaali karaa in lagu kaydiyo cuntooyinka cusub, sida khudaarta, hilibka, iyo dareeraha, sababtoo ah waxay joojisaa koritaanka bakteeriyada.

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